Attica owners are leading the trend towards American-influenced street food in Beaumaris. Here are our top five picks in Melbourne where foodies can grab special treats.

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Paul Cox. Photo: Julian Kingma

Steve Dow meets film director and organ transplant survivor Paul Cox.

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Ted Baillieu. Photo: Julian Kingma

Ted Baillieu reveals his Anzac links - and his plans to get young Victorians engaged in the Anzac stories.

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Location of new Ripponlea cafe Lot 3. Photo: Supplied

Attica is setting up a pop-up cafe serving American-influenced street food in the heart of Beaumaris. And the good news for eager foodies is that the doors open from Friday.

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It’s Malbec World Day and to celebrate, why not make it a Malbec weekend? Perfect with steak, grilled or roast lamb, Malbec’s got this cool weekend covered.

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What's on in the City
Brendan Bale

Brendan Bale checks out what's hot in comedy, music, art and film as Melbourne cools down.

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Bob Downe hits the big...
Daniel Paproth

The Weekly Review has an exclusive chat with Bob Downe as he is busy doing what does best – making Melburnians laugh in his own inimitable fashion.

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Captain Baxter in St Kilda celebrates cocktails by the sea
Captain Baxter in St Kilda celebrates cocktails by the sea
Did someone say cocktails? The weather might be changing but the rooftop in Captain Baxter in St Kilda just keeps getting more beautiful. The award-winning restaurant and bar, which overlooks...